Arnout Fischer

Dr. ir. ARH Fischer is an Associate Professor in Consumer Behaviour. His research focusses on consumer behaviour in relation to new technologies and innovative products in food. By using insights from attitude theories in social psychology he aims to understand how existing knowledge about (in)directly related products, emotions and cognitions contribute to attitudes towards innovations in food and agriculture.
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From Fossil Resources to Biomass: A Business and Economics Perspective (edX)

Self Paced
From Fossil Resources to Biomass: A Business and Economics Perspective (edX)
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Learn about the basic consumer science, business, logistics, supply chain, and economic principles that are essential for a successful transition from fossil resources to renewable biomass resources in a biobased economy. Explore how to create a sustainable future by moving away from dependence on fossil to biomass resources for [...]