Beer Quality Specialization

Brew Great Beer Every Time. In-depth look on quality beer that covers foam performance, the science of flavor, beer freshness, why the appearance of beer matters and quality systems.
This Specialization is intended for home and professional brewers seeking to advance their brewing skills conveniently from home. This series of five courses, provide brewers with an in-depth look over several weeks at how to brew great beer every time. Designed for brewers of all skill levels, this comprehensive series features creator and "The Pope of Foam”, Charlie Bamforth, who guides you through the key markers of beer quality: flavor, foam, color/clarity, freshness and quality systems.
What You Will Learn:
- Discover the science behind foam, how to measure and assess foam and how to achieve the ideal foam.
- Discover the science behind beer flavor, how to measure and assess flavor, and how to achieve the ideal flavor in beer.
- Discover the science behind beer freshness, how to measure and assess freshness, and how to achieve ideal freshness in beer.
- Discover the science behind beer color and clarity, how to measure and assess color, and how to achieve ideal color and clarity in beer.